Our project encompassed three areas within human practices: research, impact, and outreach. Each allowed us to better understand our project as well as help the community become a part of our experiments. We met with the Food and Drug Administration (FDA), Michigan Department of Agriculture (MDA), United States Department of Agriculture (USDA), lawyers, conventional farmers, professors, environmental scientists, global agriculture specialists, bioethicists, organic farmers, biotechnology companies, and entrepreneurs to change our project based on regulations and professional opinions. We then gathered the thoughts, opinions, and concerns of community members, raised awareness of GMO foods, and invited the community to engage in conversation on a hot topic.
