Difference between revisions of "Team:NCKU Tainan/Protocol"
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<p class="pcontent"></br>2. Confirm the size of the digested product by gel electrophoresis.</br></br> | <p class="pcontent"></br>2. Confirm the size of the digested product by gel electrophoresis.</br></br> | ||
| − | 3. Gel purification of the target size.</br></p> | + | 3. Gel purification of the target size.</br></br></p> |
Revision as of 15:19, 21 September 2018