Difference between revisions of "Team:TecCEM/Experiments"

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             </li>
 
             </li>
 
             <li>
 
             <li>
                 <a href="#protocolsSubmenu" data-toggle="collapse" aria-expanded="false" data-offset="100" data-change="sidemenu">
+
                 <a href="#chitosanSubmenu" data-toggle="collapse" aria-expanded="false" data-offset="100" data-change="sidemenu">
                     <span class="d-inline-block open" data-change="el"></span>
+
                     <span class="d-inline-bock open" data-change="el"></span>
                     Protocols
+
                     Chitosan nanoparticles
 
                 </a>
 
                 </a>
                 <ul class="collapse list-unstyled" id="protocolsSubmenu">
+
                 <ul class="collapse list-unstyled" id="chitosanSubmenu">
 
                     <li>
 
                     <li>
                         <a href="#chitosanSubmenu" data-toggle="collapse" aria-expanded="false" data-offset="100"
+
                         <a data-target="#encapsulation">Protein encapsulation protocol</a>
                            data-change="sidemenu">
+
                            <span class="d-inline-bock open" data-change="el"></span>
+
                            Chitosan nanoparticles
+
                        </a>
+
                        <ul class="collapse list-unstyled" id="chitosanSubmenu">
+
                            <li>
+
                                <a data-target="#encapsulation">Protein encapsulation protocol</a>
+
                            </li>
+
                            <li>
+
                                <a data-target="#encapsulation-efficiency">Protein encapsulation efficiency protocol</a>
+
                            </li>
+
                            <li>
+
                                <a data-target="#liberation-and-stability">Protein liberation and stability protocol</a>
+
                            </li>
+
 
+
                        </ul>
+
 
                     </li>
 
                     </li>
 +
                    <li>
 +
                        <a data-target="#encapsulation-efficiency">Protein encapsulation efficiency protocol</a>
 +
                    </li>
 +
                    <li>
 +
                        <a data-target="#liberation-and-stability">Protein liberation and stability protocol</a>
 +
                    </li>
 +
 
                 </ul>
 
                 </ul>
 
             </li>
 
             </li>
Line 149: Line 140:
 
             <div class="row" id="liberation-and-stability">
 
             <div class="row" id="liberation-and-stability">
 
                 <div class="col">
 
                 <div class="col">
This protocol will evaluate and standardize encapsulation efficiency when working with a specific protein. It is highly recommended to work with a highly purified protein sample, so as to get the most reliable quantification. Measurements are performed according to the Bradford assay.
+
                    This protocol will evaluate and standardize encapsulation efficiency when working with a specific
<p><em>
+
                    protein. It is highly recommended to work with a highly purified protein sample, so as to get the
Detection range: 0.1-1.4 mg/mL</p></em>
+
                    most reliable quantification. Measurements are performed according to the Bradford assay.
<p>NOTE: Bradford reactant must be at room temperature and shaken gently before starting the protocol.
+
                    <p><em>
</p>
+
                            Detection range: 0.1-1.4 mg/mL</p></em>
<em>
+
                    <p>NOTE: Bradford reactant must be at room temperature and shaken gently before starting the
                            <h5>Calibration curve of BSA</h5></em>
+
                        protocol.
 +
                    </p>
 +
                    <em>
 +
                        <h5>Calibration curve of BSA</h5>
 +
                    </em>
  
<ul>
+
                    <ul>
BSA Stock solution</ul>
+
                        BSA Stock solution</ul>
<ol>
+
                    <ol>
<li>Prepare 10 mg/mL BSA solution</li>
+
                        <li>Prepare 10 mg/mL BSA solution</li>
<li>Store in ice for further use</li></ol>
+
                        <li>Store in ice for further use</li>
 +
                    </ol>
  
<ul>Dilutions</ul>
+
                    <ul>Dilutions</ul>
<p></p>
+
                    <p></p>
Loaded and empty nanoparticles are prepared under the same conditions (agitation, temperature, pH, and reactant concentrations). Thus, we used a sample of empty encapsulation supernatant as a blank to construct a standard curve to estimate protein encapsulation efficiency. Volumes of supernatant were mixed with volumes of BSA stock solution to obtain dilutions of known protein concentrations.
+
                    Loaded and empty nanoparticles are prepared under the same conditions (agitation, temperature, pH,
<p></p>
+
                    and reactant concentrations). Thus, we used a sample of empty encapsulation supernatant as a blank
<ol>
+
                    to construct a standard curve to estimate protein encapsulation efficiency. Volumes of supernatant
<li>Refer to encapsulation protocol to prepare empty chitosan nanoparticles.</li>
+
                    were mixed with volumes of BSA stock solution to obtain dilutions of known protein concentrations.
<li>Prepare encapsulation solution aliquots.</li>
+
                    <p></p>
<li>Centrifuge samples after splitting the initial encapsulation volume at 13,400 rpm for 30 min.</li>
+
                    <ol>
<li>Supernatant will be used to derive the curve. Do not discard.</li></ol>
+
                        <li>Refer to encapsulation protocol to prepare empty chitosan nanoparticles.</li>
<p></p>
+
                        <li>Prepare encapsulation solution aliquots.</li>
<em>Prepare dilutions according to the following table and label each tube. A small-scale procedure was adapted from Sigma Aldrich to perform Bradford assay on the prepared dilutions.</em>
+
                        <li>Centrifuge samples after splitting the initial encapsulation volume at 13,400 rpm for 30
<p></p>
+
                            min.</li>
<em>
+
                        <li>Supernatant will be used to derive the curve. Do not discard.</li>
<b>Table 1.</b> Dilutions to derive a standard curve for encapsulation efficiency quantification
+
                    </ol>
</em>
+
                    <p></p>
<table>
+
                    <em>Prepare dilutions according to the following table and label each tube. A small-scale procedure
<thead>
+
                        was adapted from Sigma Aldrich to perform Bradford assay on the prepared dilutions.</em>
<tr>
+
                    <p></p>
<th>
+
                    <em>
Dilution
+
                        <b>Table 1.</b> Dilutions to derive a standard curve for encapsulation efficiency
</th>
+
                        quantification
<th>
+
                    </em>
BSA concentration (mg/mL)
+
                    <table>
</th>
+
                        <thead>
<th>
+
                            <tr>
Volume of BSA stock solution 10 mg/mL (uL)
+
                                <th>
</th>
+
                                    Dilution
<th>
+
                                </th>
Volume of empty nanoparticle encapsulation supernatant (uL)
+
                                <th>
</th>
+
                                    BSA concentration (mg/mL)
<th>
+
                                </th>
Final volume (uL)
+
                                <th>
</th>
+
                                    Volume of BSA stock solution 10 mg/mL (uL)
</tr>
+
                                </th>
</thead>
+
                                <th>
<tbody>
+
                                    Volume of empty nanoparticle encapsulation supernatant (uL)
<tr>
+
                                </th>
<td>
+
                                <th>
0
+
                                    Final volume (uL)
</td>
+
                                </th>
<td>
+
                            </tr>
0
+
                        </thead>
</td>
+
                        <tbody>
<td>
+
                            <tr>
0
+
                                <td>
</td>
+
                                    0
<td>
+
                                </td>
100
+
                                <td>
</td>
+
                                    0
<td>
+
                                </td>
100
+
                                <td>
</td>
+
                                    0
</tr>
+
                                </td>
<tr>
+
                                <td>
<td>
+
                                    100
1
+
                                </td>
</td>
+
                                <td>
<td>
+
                                    100
0.26
+
                                </td>
</td>
+
                            </tr>
<td>
+
                            <tr>
2.6
+
                                <td>
</td>
+
                                    1
<td>
+
                                </td>
97.4
+
                                <td>
</td>
+
                                    0.26
<td>
+
                                </td>
100
+
                                <td>
</td>
+
                                    2.6
</tr>
+
                                </td>
<tr>
+
                                <td>
<td>
+
                                    97.4
2
+
                                </td>
</td>
+
                                <td>
<td>
+
                                    100
0.52
+
                                </td>
</td>
+
                            </tr>
<td>
+
                            <tr>
5.2
+
                                <td>
</td>
+
                                    2
<td>
+
                                </td>
94.8
+
                                <td>
</td>
+
                                    0.52
<td>
+
                                </td>
100
+
                                <td>
</td>
+
                                    5.2
</tr>
+
                                </td>
<tr>
+
                                <td>
<td>
+
                                    94.8
3
+
                                </td>
</td>
+
                                <td>
<td>
+
                                    100
0.78
+
                                </td>
</td>
+
                            </tr>
<td>
+
                            <tr>
7.8
+
                                <td>
</td>
+
                                    3
<td>
+
                                </td>
92.2
+
                                <td>
</td>
+
                                    0.78
<td>
+
                                </td>
100
+
                                <td>
</td>
+
                                    7.8
</tr>
+
                                </td>
<tr>
+
                                <td>
<td>
+
                                    92.2
4
+
                                </td>
</td>
+
                                <td>
<td>
+
                                    100
1.04
+
                                </td>
</td>
+
                            </tr>
<td>
+
                            <tr>
10.4
+
                                <td>
</td>
+
                                    4
<td>
+
                                </td>
89.6
+
                                <td>
</td>
+
                                    1.04
<td>
+
                                </td>
100
+
                                <td>
</td>
+
                                    10.4
</tr>
+
                                </td>
<tr>
+
                                <td>
<td>
+
                                    89.6
5
+
                                </td>
</td>
+
                                <td>
<td>
+
                                    100
1.4
+
                                </td>
</td>
+
                            </tr>
<td>
+
                            <tr>
14
+
                                <td>
</td>
+
                                    5
<td>
+
                                </td>
86
+
                                <td>
</td>
+
                                    1.4
<td>
+
                                </td>
100
+
                                <td>
</td>
+
                                    14
</tr>
+
                                </td>
</tbody>
+
                                <td>
</table>
+
                                    86
<ul>
+
                                </td>
Experimental procedure</ul>
+
                                <td>
<p></p>
+
                                    100
<ol>
+
                                </td>
<li>Place 6.5 μL of each pattern of BSA (0 mg/mL to 1.4 mg/mL) in sterile 0.6 mL tubes.</li>
+
                            </tr>
<li>Add 193.5 μL of Bradford reagent to each tube. The final volume is 200 μL.</li>
+
                        </tbody>
<li>Vortex gently.</li>
+
                    </table>
<li>Incubate 5-45 min at room temperature (until a change in color is noticeable).</li>
+
                    <ul>
<li>Transfer 50 μL to a spectrophotometer cell.</li>
+
                        Experimental procedure</ul>
<li>Blank with the tube of null BSA concentration + Bradford reagent.</li>
+
                    <p></p>
<li>Take absorbance at 595 nm for the samples and record it.</li>
+
                    <ol>
<li>Derive a standard curve for protein concentration in encapsulation supernatant.</li>
+
                        <li>Place 6.5 μL of each pattern of BSA (0 mg/mL to 1.4 mg/mL) in sterile 0.6 mL tubes.</li>
</ol><p></p>
+
                        <li>Add 193.5 μL of Bradford reagent to each tube. The final volume is 200 μL.</li>
Note: There shouldn’t be a time difference higher than 10 minutes between each read.
+
                        <li>Vortex gently.</li>
<p></p>
+
                        <li>Incubate 5-45 min at room temperature (until a change in color is noticeable).</li>
<em>
+
                        <li>Transfer 50 μL to a spectrophotometer cell.</li>
<h5>Efficiency quantification</h5></em>
+
                        <li>Blank with the tube of null BSA concentration + Bradford reagent.</li>
<p></p>
+
                        <li>Take absorbance at 595 nm for the samples and record it.</li>
Refer to protein encapsulation protocol here using BSA.
+
                        <li>Derive a standard curve for protein concentration in encapsulation supernatant.</li>
NOTE: Calculate initial protein concentration before stirring and record it.
+
                    </ol>
<p></p>
+
                    <p></p>
<ul>
+
                    Note: There shouldn’t be a time difference higher than 10 minutes between each read.
Experimental procedure</ul>
+
                    <p></p>
<p></p>
+
                    <em>
<ol>
+
                        <h5>Efficiency quantification</h5>
<li>Prepare eight 1 mL aliquots of loaded chitosan nanoparticles: four empty, four containing the protein of interest.</li>
+
                    </em>
<li>Centrifuge aliquots at 13,400 rpm for 30 min.</li>
+
                    <p></p>
<li>Take 6.5 μL of the supernatant and measure absorbance at 595 nm with 193.5 μL of Bradford reagent. Remember to incubate this mix at room temperature 5-45 minutes (until a change of color is noticeable).</li>
+
                    Refer to protein encapsulation protocol here using BSA.
<li>Record reads and estimate protein concentration in the supernatant using the previously derived standard curve.</li>
+
                    NOTE: Calculate initial protein concentration before stirring and record it.
<li>Calculate encapsulation efficiency at this initial time as follows.</li>
+
                    <p></p>
</ol>
+
                    <ul>
<p></p>
+
                        Experimental procedure</ul>
<div class="text-center">
+
                    <p></p>
                                <figure class="figure text-left">
+
                    <ol>
                                    <img style="max-height: 70vh;" src="https://static.igem.org/mediawiki/2018/9/99/T--TecCEM--Figure5Improvement.png"
+
                        <li>Prepare eight 1 mL aliquots of loaded chitosan nanoparticles: four empty, four containing
                                        class="figure-img img-fluid rounded" alt="IMP-1">
+
                            the protein of interest.</li>
                           
+
                        <li>Centrifuge aliquots at 13,400 rpm for 30 min.</li>
                                </figure>
+
                        <li>Take 6.5 μL of the supernatant and measure absorbance at 595 nm with 193.5 μL of Bradford
                            </div>
+
                            reagent. Remember to incubate this mix at room temperature 5-45 minutes (until a change of
 +
                            color is noticeable).</li>
 +
                        <li>Record reads and estimate protein concentration in the supernatant using the previously
 +
                            derived standard curve.</li>
 +
                        <li>Calculate encapsulation efficiency at this initial time as follows.</li>
 +
                    </ol>
 +
                    <p></p>
 +
                    <div class="text-center">
 +
                        <figure class="figure text-left">
 +
                            <img style="max-height: 70vh;" src="https://static.igem.org/mediawiki/2018/9/99/T--TecCEM--Figure5Improvement.png"
 +
                                class="figure-img img-fluid rounded" alt="IMP-1">
 +
 
 +
                        </figure>
 +
                    </div>
  
 
                     <h3>Protein liberation and stability protocol</h3>
 
                     <h3>Protein liberation and stability protocol</h3>
Line 348: Line 357:
 
             <div class="row" id="liberation-and-stability">
 
             <div class="row" id="liberation-and-stability">
 
                 <div class="col">
 
                 <div class="col">
This protocol will assess the protein release and nanoparticle stability in aqueous solutions. We quantified protein liberation by Bradford assay.
+
                    This protocol will assess the protein release and nanoparticle stability in aqueous solutions. We
<p></p>
+
                    quantified protein liberation by Bradford assay.
<em>
+
                    <p></p>
Materials<p></p>
+
                    <em>
</em>
+
                        Materials<p></p>
<p></p>
+
                    </em>
<ul>
+
                    <p></p>
<li>PBS pH 7.4</li>
+
                    <ul>
<li>Bradford reagent</li>
+
                        <li>PBS pH 7.4</li>
</ul>
+
                        <li>Bradford reagent</li>
<p></p>
+
                    </ul>
<em>
+
                    <p></p>
Standard curve derivation<p></p>
+
                    <em>
</em>
+
                        Standard curve derivation<p></p>
<ol>
+
                    </em>
<li>Use Bradford assay to derive a standard curve for a standard protein (BSA, for instance).</li>
+
                    <ol>
<li>Prepare 6 dilutions from a 10 mg/mL stock solution of the standard protein according to the table. A small-scale procedure was adapted from Sigma Aldrich to perform Bradford assay on the prepared dilutions.</li>
+
                        <li>Use Bradford assay to derive a standard curve for a standard protein (BSA, for instance).</li>
<p></p>
+
                        <li>Prepare 6 dilutions from a 10 mg/mL stock solution of the standard protein according to the
<em>
+
                            table. A small-scale procedure was adapted from Sigma Aldrich to perform Bradford assay on
<b>Table 1.</b> Dilutions for standard curve derivation using PBS
+
                            the prepared dilutions.</li>
</em>
+
                        <p></p>
<table>
+
                        <em>
<thead>
+
                            <b>Table 1.</b> Dilutions for standard curve derivation using PBS
<tr>
+
                        </em>
<th>
+
                        <table>
Dilution
+
                            <thead>
</th>
+
                                <tr>
<th>
+
                                    <th>
Standard protein concentration (mg/mL)
+
                                        Dilution
</th>
+
                                    </th>
<th>
+
                                    <th>
Volume of stock solution 10 mg/mL (uL)
+
                                        Standard protein concentration (mg/mL)
</th>
+
                                    </th>
<th>
+
                                    <th>
Volume of PBS pH 7.4 (uL)
+
                                        Volume of stock solution 10 mg/mL (uL)
</th>
+
                                    </th>
<th>
+
                                    <th>
Final volume (uL)
+
                                        Volume of PBS pH 7.4 (uL)
</th>
+
                                    </th>
</tr>
+
                                    <th>
</thead>
+
                                        Final volume (uL)
<tbody>
+
                                    </th>
<tr>
+
                                </tr>
<td>
+
                            </thead>
0
+
                            <tbody>
</td>
+
                                <tr>
<td>
+
                                    <td>
0
+
                                        0
</td>
+
                                    </td>
<td>
+
                                    <td>
0
+
                                        0
</td>
+
                                    </td>
<td>
+
                                    <td>
100
+
                                        0
</td>
+
                                    </td>
<td>
+
                                    <td>
100
+
                                        100
</td>
+
                                    </td>
</tr>
+
                                    <td>
<tr>
+
                                        100
<td>
+
                                    </td>
1
+
                                </tr>
</td>
+
                                <tr>
<td>
+
                                    <td>
0.26
+
                                        1
</td>
+
                                    </td>
<td>
+
                                    <td>
2.6
+
                                        0.26
</td>
+
                                    </td>
<td>
+
                                    <td>
97.4
+
                                        2.6
</td>
+
                                    </td>
<td>
+
                                    <td>
100
+
                                        97.4
</td>
+
                                    </td>
</tr>
+
                                    <td>
<tr>
+
                                        100
<td>
+
                                    </td>
2
+
                                </tr>
</td>
+
                                <tr>
<td>
+
                                    <td>
0.52
+
                                        2
</td>
+
                                    </td>
<td>
+
                                    <td>
5.2
+
                                        0.52
</td>
+
                                    </td>
<td>
+
                                    <td>
94.8
+
                                        5.2
</td>
+
                                    </td>
<td>
+
                                    <td>
100
+
                                        94.8
</td>
+
                                    </td>
</tr>
+
                                    <td>
<tr>
+
                                        100
<td>
+
                                    </td>
3
+
                                </tr>
</td>
+
                                <tr>
<td>
+
                                    <td>
0.78
+
                                        3
</td>
+
                                    </td>
<td>
+
                                    <td>
7.8
+
                                        0.78
</td>
+
                                    </td>
<td>
+
                                    <td>
92.2
+
                                        7.8
</td>
+
                                    </td>
<td>
+
                                    <td>
100
+
                                        92.2
</td>
+
                                    </td>
</tr>
+
                                    <td>
<tr>
+
                                        100
<td>
+
                                    </td>
4
+
                                </tr>
</td>
+
                                <tr>
<td>
+
                                    <td>
1.04
+
                                        4
</td>
+
                                    </td>
<td>
+
                                    <td>
10.4
+
                                        1.04
</td>
+
                                    </td>
<td>
+
                                    <td>
89.6
+
                                        10.4
</td>
+
                                    </td>
<td>
+
                                    <td>
100
+
                                        89.6
</td>
+
                                    </td>
</tr>
+
                                    <td>
<tr>
+
                                        100
<td>
+
                                    </td>
5
+
                                </tr>
</td>
+
                                <tr>
<td>
+
                                    <td>
1.4
+
                                        5
</td>
+
                                    </td>
<td>
+
                                    <td>
14
+
                                        1.4
</td>
+
                                    </td>
<td>
+
                                    <td>
86
+
                                        14
</td>
+
                                    </td>
<td>
+
                                    <td>
100
+
                                        86
</td>
+
                                    </td>
</tr>
+
                                    <td>
</tbody>
+
                                        100
</table>
+
                                    </td>
<li>For each dilution mix 6.5 uL of the sample and 193.5 uL of Bradford reactant for a final volume of 200 uL and leave it react for 20 minutes (Sigma Aldrich suggests 5-45 minutes).</li>
+
                                </tr>
<li>Read the absorbance of the remaining dilutions using dilution 0 as blank.</li>
+
                            </tbody>
<li>Graph absorbance reads vs concentration.</li>
+
                        </table>
<li>Use a linear trend to get the equation to compute protein concentration evaluating correlation coefficient.</li>
+
                        <li>For each dilution mix 6.5 uL of the sample and 193.5 uL of Bradford reactant for a final
</ol>
+
                            volume of 200 uL and leave it react for 20 minutes (Sigma Aldrich suggests 5-45 minutes).</li>
<p></p><p></p>
+
                        <li>Read the absorbance of the remaining dilutions using dilution 0 as blank.</li>
<em>Protein release behavior</em>
+
                        <li>Graph absorbance reads vs concentration.</li>
<ol>
+
                        <li>Use a linear trend to get the equation to compute protein concentration evaluating
<li>Refer to protein encapsulation protocol to prepare enough loaded-nanoparticles for six 1 mL aliquots (some volume is lost in every transfer).</li>
+
                            correlation coefficient.</li>
<li>Centrifuge the total encapsulation volume at 20000 rpm for 20 minutes.</li>
+
                    </ol>
<li>Discard supernatant.</li>
+
                    <p></p>
<li>Resuspend pellet in a volume of PBS pH 7.4 equal to the original volume.</li>
+
                    <p></p>
<em>NOTE: Given the low solubility of chitosan in neutral pH solutions, some protocols employ mild to moderate sonication to disrupt possible non-dissolved pellet.</em>
+
                    <em>Protein release behavior</em>
<li>Prepare aliquots as previously stated.</li>
+
                    <ol>
<li>Refer to protein encapsulation protocol to prepare enough empty nanoparticles for six 1 mL aliquots (some volume is lost in every transfer).</li>
+
                        <li>Refer to protein encapsulation protocol to prepare enough loaded-nanoparticles for six 1 mL
<li>Centrifuge the total encapsulation volume at 20000 rpm for 20 minutes.</li>
+
                            aliquots (some volume is lost in every transfer).</li>
<li>Discard supernatant.</li>
+
                        <li>Centrifuge the total encapsulation volume at 20000 rpm for 20 minutes.</li>
<li>Resuspend pellet in a volume of PBS pH 7.4 equal to the original volume.</li>
+
                        <li>Discard supernatant.</li>
<li>Prepare aliquots as previously stated.</li>
+
                        <li>Resuspend pellet in a volume of PBS pH 7.4 equal to the original volume.</li>
<li>Label all aliquots to measure them at time 0, 2, 4, 6, 12, 24, and 48 h. Store at 37 °C and 100 rpm.</li>
+
                        <em>NOTE: Given the low solubility of chitosan in neutral pH solutions, some protocols employ
<li>At the right time, centrifuge the aliquots at 20000 rpm for 20 minutes.</li>
+
                            mild to moderate sonication to disrupt possible non-dissolved pellet.</em>
<li>Take 193.5 μL of Bradford reagent and mix with 6.5 μL of centrifugation supernatant. Vortex gently.</li>
+
                        <li>Prepare aliquots as previously stated.</li>
<li>Incubate tube at room temperature for 20 minutes.</li>
+
                        <li>Refer to protein encapsulation protocol to prepare enough empty nanoparticles for six 1 mL
<li>Transfer 50 μL to a spectrophotometer cell.</li>
+
                            aliquots (some volume is lost in every transfer).</li>
<li>Measure absorbance and calculate protein concentration in the supernatant using the previously derived standard curve. Blank should be PBS pH 7.4 + Bradford reagent as stated above.</li>
+
                        <li>Centrifuge the total encapsulation volume at 20000 rpm for 20 minutes.</li>
</ol>
+
                        <li>Discard supernatant.</li>
<p></p><p></p>
+
                        <li>Resuspend pellet in a volume of PBS pH 7.4 equal to the original volume.</li>
<em>NOTE: to achieve a time-efficient protocol, a previous standardization of protein encapsulation efficiency is strongly suggested (refer to protein encapsulation efficiency protocol). Since you already know your protein encapsulation efficiency, protein liberation calculations may be performed as follows.</em>
+
                        <li>Prepare aliquots as previously stated.</li>
<p></p><p></p>
+
                        <li>Label all aliquots to measure them at time 0, 2, 4, 6, 12, 24, and 48 h. Store at 37 °C and
          <div class="row" id="Nanoparticle stability">
+
                            100 rpm.</li>
                <div class="col">
+
                        <li>At the right time, centrifuge the aliquots at 20000 rpm for 20 minutes.</li>
<p></p><p></p>
+
                        <li>Take 193.5 μL of Bradford reagent and mix with 6.5 μL of centrifugation supernatant. Vortex
                    <h3>Nanoparticle stability</h3>
+
                            gently.</li>
 +
                        <li>Incubate tube at room temperature for 20 minutes.</li>
 +
                        <li>Transfer 50 μL to a spectrophotometer cell.</li>
 +
                        <li>Measure absorbance and calculate protein concentration in the supernatant using the
 +
                            previously derived standard curve. Blank should be PBS pH 7.4 + Bradford reagent as stated
 +
                            above.</li>
 +
                    </ol>
 +
                    <p></p>
 +
                    <p></p>
 +
                    <em>NOTE: to achieve a time-efficient protocol, a previous standardization of protein encapsulation
 +
                        efficiency is strongly suggested (refer to protein encapsulation efficiency protocol). Since
 +
                        you already know your protein encapsulation efficiency, protein liberation calculations may be
 +
                        performed as follows.</em>
 +
                    <p></p>
 +
                    <p></p>
 +
                    <div class="row" id="Nanoparticle stability">
 +
                        <div class="col">
 +
                            <p></p>
 +
                            <p></p>
 +
                            <h3>Nanoparticle stability</h3>
 +
                        </div>
 +
                    </div>
 +
                    <div class="row" id="liberation-and-stability">
 +
                        <div class="col">
 +
                            When studying the nanoparticle behavior in a certain environment several studies are
 +
                            carried out to assess particle stability throughout time. Such procedures comprise Z
 +
                            potential measurement and visual examination of size, shape, and particle physical
 +
                            integrity. A stability monitoring is suggested as particles may change their shape,
 +
                            degrade, and conglomerate when subjected to different stimuli. Such a study is helpful to
 +
                            predict the behavior of the created nanoparticles throughout time and greatly improves the
 +
                            design of drug release experiments. Here we include a suggested simple procedure to
 +
                            visually evaluate particle sizes and integrity. You can also use a Z potential measurement
 +
                            equipment, or NanoSight NS300, as we did.
 +
                            <em>Transmission electron microscopy</em>
 +
                            <ol>
 +
                                <li>Refer to protein encapsulation protocol to prepare a final volume of 2 mL chitosan
 +
                                    nanoparticles (loaded or empty).</li>
 +
                                <li>Store at the desired conditions.</li>
 +
                                <li>Perform TEM preparation procedure on a 100 μL sample.</li>
 +
                                <li>At relevant times observe to evaluate nanoparticle integrity (size, conglomeration,
 +
                                    and shape).</li>
 +
                            </ol>
 +
                            <p></p>
 +
                            <p></p>
 +
                            <em>NanoSight</em>
 +
                            <ol>
 +
                                <li>Refer to protein encapsulation protocol to prepare a final volume of 2 mL chitosan
 +
                                    nanoparticles (loaded or empty).</li>
 +
                                <li>Store at the desired conditions.</li>
 +
                                <li>Dilute samples if required.</li>
 +
                                <li>At relevant times evaluate nanoparticle size distribution (statistical data
 +
                                    provided in the analysis sheet is useful to evaluate particle behavior).</li>
 +
                            </ol>
 +
                            <p></p>
 +
                            <em>NOTE: Some devices like NanoSight NS500 are able to measure Z potential as well.</em>
 +
                            <p></p>
 +
                        </div>
 +
                    </div>
 
                 </div>
 
                 </div>
 
             </div>
 
             </div>
            <div class="row" id="liberation-and-stability">
 
                <div class="col">
 
When studying the nanoparticle behavior in a certain environment several studies are carried out to assess particle stability throughout time. Such procedures comprise Z potential measurement and visual examination of size, shape, and particle physical integrity. A stability monitoring is suggested as particles may change their shape, degrade, and conglomerate when subjected to different stimuli. Such a study is helpful to predict the behavior of the created nanoparticles throughout time and greatly improves the design of drug release experiments. Here we include a suggested simple procedure to visually evaluate particle sizes and integrity. You can also use a Z potential measurement equipment, or NanoSight NS300, as we did.
 
<em>Transmission electron microscopy</em>
 
<ol>
 
<li>Refer to protein encapsulation protocol to prepare a final volume of 2 mL chitosan nanoparticles (loaded or empty).</li>
 
<li>Store at the desired conditions.</li>
 
<li>Perform TEM preparation procedure on a 100 μL sample.</li>
 
<li>At relevant times observe to evaluate nanoparticle integrity (size, conglomeration, and shape).</li>
 
</ol>
 
<p></p><p></p>
 
<em>NanoSight</em>
 
<ol>
 
<li>Refer to protein encapsulation protocol to prepare a final volume of 2 mL chitosan nanoparticles (loaded or empty).</li>
 
<li>Store at the desired conditions.</li>
 
<li>Dilute samples if required.</li>
 
<li>At relevant times evaluate nanoparticle size distribution (statistical data provided in the analysis sheet is useful to evaluate particle behavior).</li>
 
</ol>
 
<p></p>
 
<em>NOTE: Some devices like NanoSight NS500 are able to measure Z potential as well.</em>
 
<p></p>
 
 
         </div>
 
         </div>
 
     </div>
 
     </div>

Revision as of 19:28, 17 October 2018

Cell Gif

Experiments

This is our experiment section. Here we compile important protocols for the development of TecTissue, ranging from our bacterial transformation procedures to our cell proliferation assays. We also address cell culture maintenance and protein loaded chitosan nanoparticles. Here you may find the protocol for our growth factor delivery to damaged cells and how much harm can be inflicted in vitro.

Protocols

Chitosan nanoparticles

Protein encapsulation protocol

Reactants

  • Chitosan low molecular weight from Sigma-Aldrich
  • TPP from Sigma-Aldrich
  • NaOH 1M
  • Acetic acid 1M
  • Distilled water
  • Protein of interest (10 mg/mL)

Procedure

Stock solutions
  1. In a 15 mL Falcon tube add 30 mg of chitosan and 10 mL of distilled water (to get a solution with a concentration of 3 mg/mL).
  2. Add 10 microliters of acetic acid for each mL of chitosan solution to solubilize the chitosan. To adjust the pH acetic acid and NaOH should be used.
  3. NOTE: the pH should be adjusted depending on your protein of interest, taking into account the isoelectric point, always maintaining the chitosan solution positively charged (pH < 6.5) and the protein of interest negatively charged (preferred).
  4. In another 15 mL falcon tube add 10 mg of TPP and 10 mL of distilled water (to get a concentration of 1 mg/mL).
Nanoparticle preparation
  1. In a 20 mL beaker add 1 mL of chitosan solution and 100 uL of your protein, stir the mix at 1100 rpm with a magnetic stirrer (the size of nanoparticles is affected by rpm value; for smaller nanoparticles use higher rpm).
  2. Take 1 mL of the TPP solution and add it to the mix dropwise.
  3. Continue stirring for 1 hour.
Particle collection
  1. Transfer the mix to 2 1.5 mL Eppendorf tubes.
  2. NOTE: If nanoparticles are to be extracted centrifuge the tubes at 20,000 rpm for 30 minutes at 4°C.
  3. Eliminate the supernatant.
  4. The pellet will contain your protein of interest.
  5. If nanoparticles are to be used for liberation measurements or suspended in a controlled pH solution, resuspend well and store at 4 °C.
TEM preparation
To visualize chitosan nanoparticles some previous preparation steps must be carried out (this preparation protocol may vary).
  1. A film of Formvar has to be previously prepared and used to coat a glass slide for the creation of an 80-120 μm thick membrane.
  2. Place a copper grid on the Formvar membrane for it to be absorbed and later removed with a needle.
  3. Add 20 μL of your solution of interest into the grid and let it be absorbed. Add a solution of 1% (w/v) phosphotungstic acid until the sample dries.
  4. View in a transmission electron microscope.
  5. NOTE: Samples were observed at 150,000x.

Protein encapsulation efficiency protocol

This protocol will evaluate and standardize encapsulation efficiency when working with a specific protein. It is highly recommended to work with a highly purified protein sample, so as to get the most reliable quantification. Measurements are performed according to the Bradford assay.

Detection range: 0.1-1.4 mg/mL

NOTE: Bradford reactant must be at room temperature and shaken gently before starting the protocol.

Calibration curve of BSA
    BSA Stock solution
  1. Prepare 10 mg/mL BSA solution
  2. Store in ice for further use
    Dilutions

Loaded and empty nanoparticles are prepared under the same conditions (agitation, temperature, pH, and reactant concentrations). Thus, we used a sample of empty encapsulation supernatant as a blank to construct a standard curve to estimate protein encapsulation efficiency. Volumes of supernatant were mixed with volumes of BSA stock solution to obtain dilutions of known protein concentrations.

  1. Refer to encapsulation protocol to prepare empty chitosan nanoparticles.
  2. Prepare encapsulation solution aliquots.
  3. Centrifuge samples after splitting the initial encapsulation volume at 13,400 rpm for 30 min.
  4. Supernatant will be used to derive the curve. Do not discard.

Prepare dilutions according to the following table and label each tube. A small-scale procedure was adapted from Sigma Aldrich to perform Bradford assay on the prepared dilutions.

Table 1. Dilutions to derive a standard curve for encapsulation efficiency quantification
Dilution BSA concentration (mg/mL) Volume of BSA stock solution 10 mg/mL (uL) Volume of empty nanoparticle encapsulation supernatant (uL) Final volume (uL)
0 0 0 100 100
1 0.26 2.6 97.4 100
2 0.52 5.2 94.8 100
3 0.78 7.8 92.2 100
4 1.04 10.4 89.6 100
5 1.4 14 86 100
    Experimental procedure

  1. Place 6.5 μL of each pattern of BSA (0 mg/mL to 1.4 mg/mL) in sterile 0.6 mL tubes.
  2. Add 193.5 μL of Bradford reagent to each tube. The final volume is 200 μL.
  3. Vortex gently.
  4. Incubate 5-45 min at room temperature (until a change in color is noticeable).
  5. Transfer 50 μL to a spectrophotometer cell.
  6. Blank with the tube of null BSA concentration + Bradford reagent.
  7. Take absorbance at 595 nm for the samples and record it.
  8. Derive a standard curve for protein concentration in encapsulation supernatant.

Note: There shouldn’t be a time difference higher than 10 minutes between each read.

Efficiency quantification

Refer to protein encapsulation protocol here using BSA. NOTE: Calculate initial protein concentration before stirring and record it.

    Experimental procedure

  1. Prepare eight 1 mL aliquots of loaded chitosan nanoparticles: four empty, four containing the protein of interest.
  2. Centrifuge aliquots at 13,400 rpm for 30 min.
  3. Take 6.5 μL of the supernatant and measure absorbance at 595 nm with 193.5 μL of Bradford reagent. Remember to incubate this mix at room temperature 5-45 minutes (until a change of color is noticeable).
  4. Record reads and estimate protein concentration in the supernatant using the previously derived standard curve.
  5. Calculate encapsulation efficiency at this initial time as follows.

IMP-1

Protein liberation and stability protocol

This protocol will assess the protein release and nanoparticle stability in aqueous solutions. We quantified protein liberation by Bradford assay.

Materials

  • PBS pH 7.4
  • Bradford reagent

Standard curve derivation

  1. Use Bradford assay to derive a standard curve for a standard protein (BSA, for instance).
  2. Prepare 6 dilutions from a 10 mg/mL stock solution of the standard protein according to the table. A small-scale procedure was adapted from Sigma Aldrich to perform Bradford assay on the prepared dilutions.
  3. Table 1. Dilutions for standard curve derivation using PBS
    Dilution Standard protein concentration (mg/mL) Volume of stock solution 10 mg/mL (uL) Volume of PBS pH 7.4 (uL) Final volume (uL)
    0 0 0 100 100
    1 0.26 2.6 97.4 100
    2 0.52 5.2 94.8 100
    3 0.78 7.8 92.2 100
    4 1.04 10.4 89.6 100
    5 1.4 14 86 100
  4. For each dilution mix 6.5 uL of the sample and 193.5 uL of Bradford reactant for a final volume of 200 uL and leave it react for 20 minutes (Sigma Aldrich suggests 5-45 minutes).
  5. Read the absorbance of the remaining dilutions using dilution 0 as blank.
  6. Graph absorbance reads vs concentration.
  7. Use a linear trend to get the equation to compute protein concentration evaluating correlation coefficient.

Protein release behavior
  1. Refer to protein encapsulation protocol to prepare enough loaded-nanoparticles for six 1 mL aliquots (some volume is lost in every transfer).
  2. Centrifuge the total encapsulation volume at 20000 rpm for 20 minutes.
  3. Discard supernatant.
  4. Resuspend pellet in a volume of PBS pH 7.4 equal to the original volume.
  5. NOTE: Given the low solubility of chitosan in neutral pH solutions, some protocols employ mild to moderate sonication to disrupt possible non-dissolved pellet.
  6. Prepare aliquots as previously stated.
  7. Refer to protein encapsulation protocol to prepare enough empty nanoparticles for six 1 mL aliquots (some volume is lost in every transfer).
  8. Centrifuge the total encapsulation volume at 20000 rpm for 20 minutes.
  9. Discard supernatant.
  10. Resuspend pellet in a volume of PBS pH 7.4 equal to the original volume.
  11. Prepare aliquots as previously stated.
  12. Label all aliquots to measure them at time 0, 2, 4, 6, 12, 24, and 48 h. Store at 37 °C and 100 rpm.
  13. At the right time, centrifuge the aliquots at 20000 rpm for 20 minutes.
  14. Take 193.5 μL of Bradford reagent and mix with 6.5 μL of centrifugation supernatant. Vortex gently.
  15. Incubate tube at room temperature for 20 minutes.
  16. Transfer 50 μL to a spectrophotometer cell.
  17. Measure absorbance and calculate protein concentration in the supernatant using the previously derived standard curve. Blank should be PBS pH 7.4 + Bradford reagent as stated above.

NOTE: to achieve a time-efficient protocol, a previous standardization of protein encapsulation efficiency is strongly suggested (refer to protein encapsulation efficiency protocol). Since you already know your protein encapsulation efficiency, protein liberation calculations may be performed as follows.

Nanoparticle stability

When studying the nanoparticle behavior in a certain environment several studies are carried out to assess particle stability throughout time. Such procedures comprise Z potential measurement and visual examination of size, shape, and particle physical integrity. A stability monitoring is suggested as particles may change their shape, degrade, and conglomerate when subjected to different stimuli. Such a study is helpful to predict the behavior of the created nanoparticles throughout time and greatly improves the design of drug release experiments. Here we include a suggested simple procedure to visually evaluate particle sizes and integrity. You can also use a Z potential measurement equipment, or NanoSight NS300, as we did. Transmission electron microscopy
  1. Refer to protein encapsulation protocol to prepare a final volume of 2 mL chitosan nanoparticles (loaded or empty).
  2. Store at the desired conditions.
  3. Perform TEM preparation procedure on a 100 μL sample.
  4. At relevant times observe to evaluate nanoparticle integrity (size, conglomeration, and shape).

NanoSight
  1. Refer to protein encapsulation protocol to prepare a final volume of 2 mL chitosan nanoparticles (loaded or empty).
  2. Store at the desired conditions.
  3. Dilute samples if required.
  4. At relevant times evaluate nanoparticle size distribution (statistical data provided in the analysis sheet is useful to evaluate particle behavior).

NOTE: Some devices like NanoSight NS500 are able to measure Z potential as well.