Difference between revisions of "Team:Aix-Marseille/Protocols"

(DH5 competent cells preparation)
Line 43: Line 43:
 
|-  
 
|-  
 
| KCl (1M)
 
| KCl (1M)
| 400 µL
+
| 800 µL
 
|-  
 
|-  
 
| MOPS (1M)
 
| MOPS (1M)
| 200 µL
+
| 400 µL
 
|-  
 
|-  
 
| CaCl2 (0.1M)
 
| CaCl2 (0.1M)
| 3 mL
+
| 6 mL
 
|-  
 
|-  
 
| Glycerol (80%)
 
| Glycerol (80%)
| 750 µL
+
| 1.5 mL
 
|-  
 
|-  
 
| H2O
 
| H2O
| 250 µL
+
| 500 µL
 
|}
 
|}

Revision as of 19:54, 13 August 2018

Protocols

DH5α competent cells preparation

  1. The day before the preparation, make overnight starters with 100 µL of bacterial cells diluted in 5 mL of LB in a 50 mL Erlenmeyer.
  2. Prepare buffers 1 and 2 and put them on ice. Put Eppendorf tubes and 50 mL Falcon tubes, and p1000 tips at -80°C for future use.
  3. The next day, recover your starters and seed 1/60 bacterial cells in 200 mL of LB, then incubate at 37°C and 180 rpm.
  4. Keep measuring the OD600. When it's between 0,4 and 0,6, recover your cells an pool them in cold 50 mL Falcon tubes.
  5. Centrifuge tubes at 4000 rpm and 4°C for 10 minutes.
  6. Discard supernatant and resuspend each Falcon tube in 20 mL of buffer 1. Afterward, centrifuge at 3500 rpm and 4°C for 5 minutes.
  7. Discard supernatant and resuspend each Falcon tube in 8 mL of buffer 2.
  8. Take 100 µL aliquots in Eppendorf tubes and stock them at -80°C.
Buffer 1 preparation
Product For 40 mL
KAc (1M) 1.2 mL
MnCl2 (0.5M) 4 mL
KCl (1M) 4 mL
CaCl2 (0.1M) 4 mL
Glycerol (80%) 7.5 mL
H2O 19.3 mL
Buffer 2 preparation
Product For 8 mL
KCl (1M) 800 µL
MOPS (1M) 400 µL
CaCl2 (0.1M) 6 mL
Glycerol (80%) 1.5 mL
H2O 500 µL