Difference between revisions of "Team:NCTU Formosa/Project/Description"

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      <img src="https://static.igem.org/mediawiki/2018/a/a6/T--NCTU_Formosa--project_description.png" class="title_title">
 
       <div class="title"><p>The Problem</p></div>
 
       <div class="title"><p>The Problem</p></div>
 
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           &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Fertilization of soil is the backbone of modern agriculture. As the global population continues to skyrocket, so too must the productivity of farms across the world to keep up with demand. Aggressive use of fertilizers to increase the core nutrients in soil – nitrogen, phosphorus and potassium has proved to be vital in maintaining high agricultural output. However, the application of fertilizers is anything but precise – farmers often rely on experience rather than raw data to decide when and what to use. The uncontrolled addition of these often chemical-based nutrients results in skewed bacterial distribution, causing numerous problems such as acidification and salinization, ultimately catalyzing the erosion of soil. If fertilization remains unregulated, damage to soil integrity will devastate not only the agriculture industry but also the entire human population.
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           &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;To increase crop production and keep up with our growing population, farmers across the world have turned to chemical fertilization of their fields to keep soil nutrient content high. However, continuous use of soil and increasingly aggressive fertilization is destroying soil quality. Monocropping and tillage naturally loosen topsoil, causing soil degradation the decline in quality and eventual erosion of the nutritious upper layer capable of sustaining plant growth. To supplement nutrients in lower soil layers, farmers add large amounts of chemical fertilizers. These chemical nutrients, while able to sustain plant growth, acidify soil when added in large quantities, accelerating soil degradation to dangerous levels. The result is a vicious cycle in which farmers desperately add more fertilizer, only to damage soil quality even further. Recent reports estimate that approximately 40% of soil currently used in agriculture is already degraded or seriously degraded. An investigation conducted by the Food and Agriculture Organization of the United Nations suggests that if we don’t change the way we fertilize, all the topsoil in the world could be gone in the next 60 years. This leaves us with a difficult dilemma: how can we protect soil health while feeding an exponentially growing population? Clearly, an alternative is needed if we are to avoid a fast-approaching world crisis.
 
         </p>
 
         </p>
 
       </div>
 
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       <div class="title"><p>Our Solution</p></div>
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      <div class="text" style="text-align: right; font-size: 4vmin; width: 80%; margin-left: 5%;"><p>“By engineering soil microbiome, more diverse and balanced soil microbial communities are established for improved soil health and plant fertility.”</p></div>
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      <div class="text" style="text-align: right; font-size: 4vmin; width: 70%; margin-left: 15%;"><p>-Biotechnology Journal</p></div>
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       <div class="title"><p>Enter: Plant B</p></div>
 
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       <div class="text">
 
         <p>
 
         <p>
           &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Our team has developed a method to achieve precision fertilization as an alternative way to revitalize soil nutrient levels without sacrificing soil health – a “plant B”. Inspired by the dominance that bacteria exert on their environments, we attack the problem at its root by focusing on soil microbiota as a target of regulation. Our concept prioritizes maintaining balance of bacterial distribution, treating fertilizers as just one of many bio-stimulators capable of affecting said balance. Combined with machine learning and artificial intelligence, our system can accurately predict the ideal amount of bio-stimulator to apply, while our sensor device uses the internet of things (IoT) to detect when application is necessary. Plant B turns fertilization into a science and allows for optimizing crop productivity while gaurunteeing environmental sustainability.
+
           &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Our project, Plant B, presents a unique approach to fertilization and soil supplementation. Instead of focusing on fertilizers themselves, we target the underlying cause of the problem soil microbiota. The metabolic reactions of bacteria determine levels of soil nutrients, a power we harness to sustainably preserve soil fertility and health. This concept of achieving and maintaining an ideal microbial balance through microbiome engineering serves as the central theme of our project. Bio-stimulators. including fertilizers, are treated simply as soil supplements meant to be added in increments enough to benefit plant growth without disturbing bacterial distributions. By integrating machine learning and artificial intelligence, our system can accurately predict the ideal volume bio-stimulator, while our sensor device uses the internet of things (IoT) to detect when application is necessary. Plant B turns farming into a science and allows us to optimize crop productivity while guaranteeing environmental sustainability.
 
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      <div class="title_1"><p>References</p></div>
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      <div class="text" style="color: white">
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        <p>
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        1. (2018). "1. Soils and Plant Nutrients | NC State Extension Publications." from <a href="https://content.ces.ncsu.edu/extension-gardener-handbook/1-soils-and-plant-nutrients" style="color: white;" target="_blank">https://content.ces.ncsu.edu/extension-gardener-handbook/1-soils-and-plant-nutrients</a><br><br>
 +
        2. (2018). "Causes of soil acidity | Agriculture and Food." from <a href="https://www.agric.wa.gov.au/soil-acidity/causes-soil-acidity" style="color: white;" target="_blank">https://www.agric.wa.gov.au/soil-acidity/causes-soil-acidity</a><br><br>
 +
        3. Arsenault, C. (2018). Only 60 Years of Farming Left If Soil Degradation Continues , @sciam.<br><br>
 +
        4. Bogard, P. (2017). We need to protect the world's soil before it's too late, @popsci.<br><br>
 +
        5. Esteban G. Jobbagy, R. B. J. (2001). "The distribution of soil nutrients with depth : Global patterns and the imprint of plants." Biogeochemistry 53: 51-77.<br><br>
 +
        6. Ho, D. M.-W. (2018). "China’s Soils Ruined by Overuse of Chemical Fertilizers." from <a href="http://www.i-sis.org.uk/chinasSoilRuined.php" style="color: white;" target="_blank">http://www.i-sis.org.uk/chinasSoilRuined.php</a>.
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Latest revision as of 15:46, 3 December 2018

Navigation Bar Description

The Problem

     To increase crop production and keep up with our growing population, farmers across the world have turned to chemical fertilization of their fields to keep soil nutrient content high. However, continuous use of soil and increasingly aggressive fertilization is destroying soil quality. Monocropping and tillage naturally loosen topsoil, causing soil degradation – the decline in quality and eventual erosion of the nutritious upper layer capable of sustaining plant growth. To supplement nutrients in lower soil layers, farmers add large amounts of chemical fertilizers. These chemical nutrients, while able to sustain plant growth, acidify soil when added in large quantities, accelerating soil degradation to dangerous levels. The result is a vicious cycle in which farmers desperately add more fertilizer, only to damage soil quality even further. Recent reports estimate that approximately 40% of soil currently used in agriculture is already degraded or seriously degraded. An investigation conducted by the Food and Agriculture Organization of the United Nations suggests that if we don’t change the way we fertilize, all the topsoil in the world could be gone in the next 60 years. This leaves us with a difficult dilemma: how can we protect soil health while feeding an exponentially growing population? Clearly, an alternative is needed if we are to avoid a fast-approaching world crisis.

“By engineering soil microbiome, more diverse and balanced soil microbial communities are established for improved soil health and plant fertility.”

-Biotechnology Journal

Enter: Plant B

     Our project, Plant B, presents a unique approach to fertilization and soil supplementation. Instead of focusing on fertilizers themselves, we target the underlying cause of the problem – soil microbiota. The metabolic reactions of bacteria determine levels of soil nutrients, a power we harness to sustainably preserve soil fertility and health. This concept of achieving and maintaining an ideal microbial balance through microbiome engineering serves as the central theme of our project. Bio-stimulators. including fertilizers, are treated simply as soil supplements meant to be added in increments enough to benefit plant growth without disturbing bacterial distributions. By integrating machine learning and artificial intelligence, our system can accurately predict the ideal volume bio-stimulator, while our sensor device uses the internet of things (IoT) to detect when application is necessary. Plant B turns farming into a science and allows us to optimize crop productivity while guaranteeing environmental sustainability.

References

1. (2018). "1. Soils and Plant Nutrients | NC State Extension Publications." from https://content.ces.ncsu.edu/extension-gardener-handbook/1-soils-and-plant-nutrients

2. (2018). "Causes of soil acidity | Agriculture and Food." from https://www.agric.wa.gov.au/soil-acidity/causes-soil-acidity

3. Arsenault, C. (2018). Only 60 Years of Farming Left If Soil Degradation Continues , @sciam.

4. Bogard, P. (2017). We need to protect the world's soil before it's too late, @popsci.

5. Esteban G. Jobbagy, R. B. J. (2001). "The distribution of soil nutrients with depth : Global patterns and the imprint of plants." Biogeochemistry 53: 51-77.

6. Ho, D. M.-W. (2018). "China’s Soils Ruined by Overuse of Chemical Fertilizers." from http://www.i-sis.org.uk/chinasSoilRuined.php.