Difference between revisions of "Team:NCKU Tainan/Protocol"

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                                     <h3>Gel Dissociation</h3></br>
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                                     </br></br><h3>Gel Dissociation</h3></br>
 
                                     <p class="pcontent">1. Gel Extraction</br></br>
 
                                     <p class="pcontent">1. Gel Extraction</br></br>
 
                                         a. Excised the DNA fragment from the agarose gel.</br></br>
 
                                         a. Excised the DNA fragment from the agarose gel.</br></br>
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                                        Competent Cell Preparation
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                                    <p class="pcontent"></br></br>・ For E. coli DH5α,BL21(DE3) and W3100(DE3) competent cell</br></br>
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1. Streak out wild type E. coli on a plate (LB plate without antibiotics) overnight and pick one colony into 3 ml of media (LB) and grow overnight.</br></br>
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2. Transfer 0.4 ml of starter culture into 40 ml of fresh LB and grow culture at 37 ℃.</br></br>
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3. When the OD600 nm up to 0.35, put the cells on ice immediately.</br></br>
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4. Spin the cells at 4℃for 10 minutes at 4000 rpm.</br></br>
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5. Suspend the pellet on ice carefully with 16 ml chilly Transformation Buffer 1(TFB1)</br></br>
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6. Leave nicely suspended bugs on ice for 10 minutes.</br></br>
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7. Spin the cells at 4℃ for 10 min. at 4000 rpm.</br></br>
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8. Suspend the pellet on ice with 1.6 ml of Transformation Buffer 2 (TFB2).</br></br>
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9. Leave on immediately on ice for 30 minutes.</br></br>
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10. Aliquot 100 μl into 1.5 ml centrifuge tubes and snap freeze immediately with liquid nitrogen.</br></br>
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11. Store the frozen cells in the -80℃ freezer.</br></br></p>
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Revision as of 15:57, 21 September 2018