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− | + | Safety | |
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<p> | <p> | ||
− | As | + | As with everything in life, there are always risks and dangers attached with doing lab work. Thus, we have done our best |
− | + | to minimize the safety risks by adjusting the environment, using non-threatening Biosafety Level 1 bacteria and strictly | |
− | + | following the lab safety rules. | |
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</p> | </p> | ||
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− | + | <h3>General Lab Safety</h3> | |
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− | < | + | <p> |
+ | Our lab in the METU Biological Sciences Department was a BL-1 (Biosafety level 1) facility. BL-1 is the lowest safety level, | ||
+ | indicating that it didn’t include any pathogens that could be harmful to us. Despite this low risk, we kept our guard up by | ||
+ | always complying with lab safety rules, wearing appropriate clothing and by working in the hood at all times. | ||
+ | </p>> | ||
+ | |||
+ | <img src="https://static.igem.org/mediawiki/2018/0/09/T--METU_HS_Ankara--safety01.jpg" /> | ||
+ | |||
+ | <p> | ||
+ | Before we stepped into the lab, we were trained on biosafety rules and how to behave in the best manner to keep ourselves and | ||
+ | other people safe and secure in the lab. We were also put through an examination that tested our knowledge on biosafety rules | ||
+ | at the end of those lessons. After passing these exams, our lab experience has started. Our PI, additionally, prepared a | ||
+ | presentation in which she highlighted all the important points and considerations the day we had our first lab experience along | ||
+ | with making sure that we were always using personal protective equipment. | ||
+ | </p> | ||
+ | |||
+ | <p> | ||
+ | In the lab environment, we worked in a class II biosafety cabinet to avoid the contamination for both sides and acted extremely | ||
+ | cautious in case of any hazards. We worked close to fire and tried to avoid contaminations. | ||
+ | </p> | ||
+ | |||
+ | <p> | ||
+ | The bacteria we have worked on, <i>E.coli</i> DH5⍺ and ethanologenic strain KO11, were respectively provided by New England Biolabs (NEB) | ||
+ | and American Type Culture Collection (ATCC). | ||
+ | </p> | ||
+ | |||
+ | <p> | ||
+ | We, during our experiments, followed all the protocols supplied step by step, taking all the precautions and never conducted any | ||
+ | experiments without the guidance and presence of our principal investigator and secondary instructor. | ||
+ | </p> | ||
+ | |||
+ | <h3>Safe Wetlab</h3> | ||
+ | |||
+ | <p> | ||
+ | After all the biosafety training we received about the lab environment, PPE and biosafety rules; we also planned all the experiments and | ||
+ | lab days in advance to always be ahead of the curve, to make sure nothing would go wrong. Most of the methods we used were iGEM protocols, | ||
+ | however, when necessary, we also used protocols that were more compatible with our bacteria. None of these protocols/methods included any | ||
+ | chemicals that could be harmful to us/living tissues when inhaled or contacted. | ||
+ | </p> | ||
+ | |||
+ | <img src="https://static.igem.org/mediawiki/2018/2/28/T--METU_HS_Ankara--safety02.jpg" /> | ||
+ | |||
+ | <p> | ||
+ | Moreover, the disposal of the Petri dishes and liquid/solid wastes was checked constantly and done properly; with firstly being | ||
+ | autoclaved and then placed in the biological waste bin. | ||
+ | </p> | ||
+ | |||
+ | <p> | ||
+ | Before and after each experiment, the working place and equipments such as pipettes, racks | ||
+ | <i>etc.</i> were cleaned with alcohol and sterilized. | ||
+ | </p> | ||
+ | |||
+ | <h3>Safe Project</h3> | ||
+ | |||
+ | <p> | ||
+ | This low-risk level was consistent for all of our experiments as we used the Biosafety Level 1 <i>E. coli</i> ethanologenic strain KO11 and | ||
+ | DH5⍺ (Ingram <i>et al.</i>, 1998; U.S. Public Health Service Guidelines, 2009). | ||
+ | </p> | ||
+ | |||
+ | <img src="https://static.igem.org/mediawiki/2018/1/1c/T--METU_HS_Ankara--safety03.jpg" /> | ||
+ | |||
+ | <p> | ||
+ | Our choice of parts were also non-pathogenic and harmless. The gene GSH is an antioxidant found in living tissues of humans and is | ||
+ | an essential element in detoxification. (Pizzorno, 2014). Moreover, it is found in surprisingly high levels; the same concentration | ||
+ | as glucose, potassium, and cholesterol (Pizzorno, 2014). Similarly, the FucO gene plays a role in detoxification by acting upon | ||
+ | furfural and 5-HMF, turning them into non-toxic chemicals (Wang <i>et al.</i>, 2011). In brief, we only used the non-pathogenic and harmless | ||
+ | genes having the role on detoxification of toxic and threatening substances, posing no threat to human health. | ||
+ | </p> | ||
+ | |||
+ | <p> | ||
+ | In order to analyze our PCR products, we added loading dye with glycerol to our samples and ran them on the gel. However, in this | ||
+ | protocol, we also had to use Ethidium Bromide. Ethidium Bromide is an intercalating tag, a nucleic acid stainer, but it must | ||
+ | additionally be handled carefully and decontaminated prior to disposal. Its biggest drawback is that it is a potent mutagen. As we | ||
+ | were aware of this information during our experiments, we made sure to wear a lab coat, mask, gloves which we discarded after working | ||
+ | with EtBr (Thermo Fisher Scientific, n.d.). | ||
+ | </p> | ||
+ | |||
+ | <h3>Environmental Impact:</h3> | ||
+ | |||
+ | <p> | ||
+ | During these stages of our project, our bacteria are always kept in the lab and therefore do not pose any risks to the | ||
+ | environment. However, when our project Bio-E evolves into a product, like the using of the system in a biorefinery, there is | ||
+ | certainly a chance that they may make their way to the environment. (ex. to the soil, potentially harming soil microbiota) | ||
+ | One way we prevented this is by using genes that are totally harmless and actually can counter some of the of toxic chemicals. | ||
+ | The gene FucO is a part of the bacteria’s own metabolism to fight harmful substances such as the furans whereas GSH is a part | ||
+ | of each and every living tissue, responsible for the scavenging of free radicals and reactive oxygen species. Therefore, even in | ||
+ | the unlikely event of our bacteria contacting the environment, our engineered bacteria shouldn’t pose any risks. Moreover, the | ||
+ | bacteria we have used, <i>E.coli</i> KO11 and DH5-alpha are strains of bacteria that are specially engineered with all these concerns in | ||
+ | mind and are non-pathogens that do not have any detrimental effects on living cells. | ||
+ | </p> | ||
+ | |||
+ | <h3>Safe Shipment:</h3> | ||
+ | |||
+ | <p> | ||
+ | Safe and secure shipment is important for preventing part submission delays and blockages. Our genes were totally safe, not | ||
+ | containing dangerous genetic material as they were classified as BL-1. We submitted our parts with standard DNA Submission Kit | ||
+ | and followed the iGEM DNA Submission protocol. The labeling was visible and clear in addition to the clarification: “non-hazardous, | ||
+ | non-regulated, non-infectious, for research purposes only”. | ||
+ | </p> | ||
+ | |||
+ | <section class="ct-u-paddingTop50 ct-u-paddingBottom80 ct-u-borderBoth ct-u-backgroundGray"> | ||
+ | <div class="container"> | ||
+ | <div class="row"> | ||
+ | <div class="col-md-12"> | ||
+ | <div class="panel-group" id="accordion"> | ||
+ | <div class="panel panel-default"> | ||
+ | <div class="panel-heading"> | ||
+ | <h4 class="panel-title"> | ||
+ | <a data-toggle="collapse" data-parent="#accordion" href="#collapseOne"> | ||
+ | References | ||
+ | </a> | ||
+ | </h4> | ||
+ | </div> | ||
+ | <div id="collapseOne" class="panel-collapse collapse"> | ||
+ | <ul> | ||
+ | <li> | ||
+ | <span style="font-weight:bold">Lonnie O. Ingram, Kazuyoshi Ohta, Brent E. Wood,</span> | ||
+ | (1998), Recombinant cells that highly | ||
+ | express chromosomally-integrated heterologous genes, US Patent 5,821,093 | ||
+ | </li> | ||
+ | <li> | ||
+ | <span style="font-weight:bold">Thermo Fisher Scientific</span>, (n.d.), Ethidium Bromide (EtBr) Dye for DNA and RNA Detection. | ||
+ | <a href="https://www.thermofisher.com/ng/en/home/life-science/dna-rna-purification-analysis/nucleic-acid-gel-electrophoresis/dna-stains/etbr.html"> | ||
+ | https://www.thermofisher.com/ng/en/home/life-science/dna-rna-purification-analysis/nucleic-acid-gel-electrophoresis/dna-stains/etbr.html</a> | ||
+ | </li> | ||
+ | <li> | ||
+ | <span style="font-weight:bold">U.S. Public Health Service Guidelines</span>, (2009), Biosafety in Microbiological and Biomedical | ||
+ | Laboratories, 5th edition, pages 59-103 | ||
+ | </li> | ||
+ | <li> | ||
+ | <span style="font-weight:bold">Wang, X., Miller, E. N., Yomano, L. P., Zhang, X., Shanmugam, K. T., & Ingram, L. O.</span> (2011). Increased Furfural Tolerance Due | ||
+ | to Overexpression of NADH-Dependent Oxidoreductase FucO in Escherichia coli Strains Engineered for the Production of Ethanol and | ||
+ | Lactate. Applied and Environmental Microbiology, 77(15), 5132–5140. | ||
+ | <a href="http://doi.org/10.1128/AEM.05008-11">http://doi.org/10.1128/AEM.05008-11</a> | ||
+ | </li> | ||
+ | </ul> | ||
+ | |||
+ | </div> | ||
+ | </div> | ||
+ | </div> | ||
+ | </div> | ||
+ | </div> | ||
+ | </div> | ||
+ | </section> | ||
</div> | </div> |
Revision as of 08:56, 3 October 2018