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<p style="font-size:medium"><i>A. brasilense</i> (Figure 1b): Colonies are distinguishable by their distinctive orange/pink pigmentation, though both immature and dead colonies lack this pigmentation. Older colonies became ingrained into the agar, making them hard to remove without damaging the agar. Older colonies also began to wrinkle with time. The average diameter for a colony of this species after 24 hours incubation at 37 ˚C on LB agar was 3 mm, making <i>A. brasilense</i> the fastest growing of our nitrogen-fixing bacteria. Young <i>A. brasilense</i> colonies were shiny, round and with entire margins. These young colonies may have some pigmentation near the centre as the colony matures. This is in contrast to older colonies which maintain a different phenotype; losing their shine and gaining the odd wrinkle. Wrinkling often leads to the loss of the round shape. </p> | <p style="font-size:medium"><i>A. brasilense</i> (Figure 1b): Colonies are distinguishable by their distinctive orange/pink pigmentation, though both immature and dead colonies lack this pigmentation. Older colonies became ingrained into the agar, making them hard to remove without damaging the agar. Older colonies also began to wrinkle with time. The average diameter for a colony of this species after 24 hours incubation at 37 ˚C on LB agar was 3 mm, making <i>A. brasilense</i> the fastest growing of our nitrogen-fixing bacteria. Young <i>A. brasilense</i> colonies were shiny, round and with entire margins. These young colonies may have some pigmentation near the centre as the colony matures. This is in contrast to older colonies which maintain a different phenotype; losing their shine and gaining the odd wrinkle. Wrinkling often leads to the loss of the round shape. </p> | ||
− | <p style="font-size:medium"><i>H. seropedicae</i> (Figure 1c): the colonies take different forms depending on how the plate is inoculated. If the plate is stab-inoculated, the colony takes a rhizoid appearance (Figure | + | <p style="font-size:medium"><i>H. seropedicae</i> (Figure 1c): the colonies take different forms depending on how the plate is inoculated. If the plate is stab-inoculated, the colony takes a rhizoid appearance (Figure 1d). If the culture is spread across the plate, then it typically takes a circular or irregular form (Figure 1b). Colonies possess a green-cream pigmentation and are raised from the surface. Most colonies were shiny and typically 1.5 mm in diameter after 24 hours at 30 ˚C. </p> |
<img src="https://static.igem.org/mediawiki/2018/b/be/T--Newcastle--AllPreservePlatesNew.png"> | <img src="https://static.igem.org/mediawiki/2018/b/be/T--Newcastle--AllPreservePlatesNew.png"> | ||
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<p> </p> | <p> </p> | ||
− | <p style="font-size:medium">After 24 hours incubation at either 30 °C (<i>A. caulinodans</i> and <i>H. seropedicae</i>) or 37 °C (<i>A. brasilense</i> and <i>E. coli</i>), the number of colonies which grew on the LB agar plate was counted (Table 2). The results showed that of the four test bacterial species, only one was able to move into the capillary. This species was <i>H. seropedicae</i> which was able to move successfully into capillaries containing either the control (buffer solution) or the chemoattractant. This was demonstrated by the growth of colonies on LB agar from the contents of each capillary (Figure | + | <p style="font-size:medium">After 24 hours incubation at either 30 °C (<i>A. caulinodans</i> and <i>H. seropedicae</i>) or 37 °C (<i>A. brasilense</i> and <i>E. coli</i>), the number of colonies which grew on the LB agar plate was counted (Table 2). The results showed that of the four test bacterial species, only one was able to move into the capillary. This species was <i>H. seropedicae</i> which was able to move successfully into capillaries containing either the control (buffer solution) or the chemoattractant. This was demonstrated by the growth of colonies on LB agar from the contents of each capillary (Figure 4). Both methods of agar inoculation (spreading and pipetteing) lead to colony growth.</p> |
<p style="font-size:medium">After counting colonies from the contents of both the control and naringenin capillaries, no significant difference between mean colony count of the two conditions was observed. The results therefore show no evidence for positive chemotaxis using this method. It should be considered, however, that <i>H. seropedicae</i> was the only species that demonstrated growth on agar, and therefore the only one able to enter the capillaries. We concluded that this methodology is not yet sufficiently optimised for our application and may be having a confounding effect upon chemotactic response. </p> | <p style="font-size:medium">After counting colonies from the contents of both the control and naringenin capillaries, no significant difference between mean colony count of the two conditions was observed. The results therefore show no evidence for positive chemotaxis using this method. It should be considered, however, that <i>H. seropedicae</i> was the only species that demonstrated growth on agar, and therefore the only one able to enter the capillaries. We concluded that this methodology is not yet sufficiently optimised for our application and may be having a confounding effect upon chemotactic response. </p> | ||
<img src="https://static.igem.org/mediawiki/2018/1/1e/T--Newcastle--HerbaspirillumseropedicaeCapillaryPlates.png"> | <img src="https://static.igem.org/mediawiki/2018/1/1e/T--Newcastle--HerbaspirillumseropedicaeCapillaryPlates.png"> | ||
<p> </p> | <p> </p> | ||
− | <font size="2">Figure | + | <font size="2">Figure 4: a) Growth of <i>H. seropedicae</i> on Typtone and Yeast Extract agar inoculated with contents of a 1 µl capillary containing 100 µM naringenin after 60 minutes open-end submersion in bacterial solution. Plate was incubated for 24 hours at 30 °C. b) Growth of <i>H. seropedicae</i> on 1 % LB agar inoculated with contents of a 1 µl capillary containing motility buffer after 60 minutes open-end submersion in bacterial solution. Plates were inoculated via streaking technique and incubated for 24 hours at 30 °C. |
</div> | </div> | ||
Revision as of 08:21, 17 October 2018