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<li>● Developed an Intelligent Screening System to avoid undesirable thermosensors, improving our experimental efficiency.</li> | <li>● Developed an Intelligent Screening System to avoid undesirable thermosensors, improving our experimental efficiency.</li> | ||
<li>● Found free energy and GC content as crucial factors on RNA-based thermosensors.</li> | <li>● Found free energy and GC content as crucial factors on RNA-based thermosensors.</li> | ||
− | <li>● Developed | + | <li>● Developed a Thermo Loss System to evaluate the cost effect of temperature.</li> |
<li>● Made our script publically available for use by other teams.<li> | <li>● Made our script publically available for use by other teams.<li> | ||
</ul> | </ul> |
Revision as of 22:47, 17 October 2018
Model
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Background
Since RNA-based thermoregulation performs in a more immediate and more effective manner, we focused on building a RNA-based thermosensor toolkit. The principle of heat-inducible RNA-based thermosensors is when temperature increase, hydrogen bond fracture, and the secondary structure (stem-loop structure) of RNA thermosensors is destroyed. The RBS sequence exposes and fluorescence increases. However, lacking of a proven Toolkit hamper the heavy use of this kind of thermosensor. Our model is aiming at building a data base for our Toolkit with focused features for potential users.
Figure 1. principle of heat-inducible RNA-based thermosensors
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Key Achievement ✓
- ● Developed a Curve Fitting Model to extract focused feature of Themosensors.
- ● Developed a quantitative criterion to judge an applicable thermosensor.
- ● Developed an Intelligent Screening System to avoid undesirable thermosensors, improving our experimental efficiency.
- ● Found free energy and GC content as crucial factors on RNA-based thermosensors.
- ● Developed a Thermo Loss System to evaluate the cost effect of temperature.
- ● Made our script publically available for use by other teams.
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Modeling
1.The Curve Fitting Model bridges the gap between experimental data and focused thermal features for potential users. This model provided us a continuous fitting curve to describe the switch behavior of our RNA-based thermosensors in detail. Statistical Postulate on two-state distribution, Thermodynamics, Logistic Regression and least square method were used to fit the curve. We then extracted features from the curve to characterize each thermosensors. Besides, the model provided us quantitative criterion R-squared to judge an applicable thermosensor, which was employed to generate training sets in our Screening System. (see more)
2.The Intelligent Screening System is based on machine learning to screen the desirable RNA-based thermosensor. Using the random forest algorithm to minimize undesirable samples, we predicted the validity of thermosensors by the sequence and get feedback to improve our Toolkit construction efficiency. (see more)
3.The Thermo Loss System built a system to estimate the heat dissipation of Yogurt fermenters. Using heat conduction equation, Newtons heat-transfer law and classical difference method, we simulate the heat dissipation and analysis the cost saving when 1℃ is decreased on fermentation temperature. (see more)
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Results
Our models are closely integrated with our project and results of our model also give feedback to our project and human practices in several important ways. The Curve Fitting Model describe the switch behavior played a crucial part in building the Toolkit by providing a set of algorism to deal with our experimental data. The Screening System increased the probability of getting a desirable RNA-based thermosensor from 47% to about 65%, which largely decrease our experiment workload. The model also determined free energy and GC content as the most important features on sequence of RNA-based thermosensors. The Thermo Loss System told us that the 0.9% energy will be saved when 1℃ is decreased on fermentation temperature.This result provided us an important commercial reference to learn the effect of our Toolkit on cost saving and energy conservation in practice .