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TEAM
Team
Attributions
Project
Project Description
Results
Collaborations
Cheese Making
WET LAB
InterLab
Experiments
Protocols
Lab Book
Parts
DRY LAB
Promoter Tool
Experimental Model
HUMAN PRACTICES
Integrated Human Practices
Outreach
Burt's cheese
Rokiškio sūris
News Feed analysis
GMO's and Brexit
European Commission
TEAM
The Team
Attributions
Developing a
Listeria monocytogenes
biosensor for soft cheeses
-
Listeria monocytogenes
-
